Blood Orange BBQ Chicken
Zionsville Olive Oil Gallery • May 6, 2020
Time: 40 Min • Serves: 4 to 6
 
Ingredients:
- 4 - 6 Chicken Breasts
 - 3 TBSP Blood Orange Olive Oil
 - 1 TBSP Bourbon Maple Balsamic Vinegar
 - 1 tsp Jamaican Jerk Seasoning or Kickin' Chicken Seasoning
 - Additional Flavor Recommendations: Garlic Olive Oil, Cayenne Agrumato Olive Oil, Gochujang Balsamic, Traditional 18 Year Balsamic
 
Directions:
- Combine the Blood Orange Olive Oil, bourbon maple balsamic and your preferred spice pack seasoning together in a bowl.
 - Pour over the chicken breasts and grill until chicken is cooked through, or bake in an oven at 375° for 30 minutes until chicken is cooked through.
NOTE: If you'd like it spicy use the Kickin' Chicken Seasoning. 










