Blackberry Ginger Salmon
Zionsville Olive Oil Gallery • May 20, 2020
Ingredients:
- 2 TBSP Blackberry Ginger Balsamic
- 2 TBSP Persian Lime Olive Oil
- 4 Salmon Fillets
- 1 TBSP Honey
- 2 Garlic Cloves, minced
- 1/8 tsp Cayenne Pepper
- 1/8 tsp Salt
- 1/8 tsp Pepper
Directions:
- Arrange salmon in a greased baking dish.
- In a bowl, whisk together the balsamic, olive oil, honey, garlic, cayenne pepper and salt & pepper.
- Pour mixture over salmon and marinate for 1 hour.
- Place baking dish in a 375° oven for 10 to 15 minutes or until salmon flakes easily with a fork. Top with blackberries if desired.
- Serve immediately.
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