Ingredients:

8 Medium Sized White Potatoes
1/2 Cup Heavy Cream (more or less depending on your desired consistency)
2 TBSP Sour Cream
1/4 Cup Savory Butter Olive Oil
1 tsp Salt
1/2 tsp Pepper

Directions:

Scrub & clean potatoes and place in a pot. Cover the potatoes with water, add a dash of salt and boil for 45 minutes.
Remove potatoes from water and place in bowl. Mash the potatoes in the bowl with the skin on.
Add heavy cream and stir.
Add sour cream and Savory Butter Olive Oil and stir. Continue to mash until desired consistency is reached.
Add salt & pepper to taste. Serve warm.

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The Olive Press April 2026

April 24, 2026

📅 Dates to Remember May 2nd – Brick Street Market Presented by the Zionsville Chamber of Commerce The 41st Annual Brick Street Market will be held Saturday, May 2, 2026 from 10 am to 4 pm. Visitors can stroll through arts, crafts, and food booths set up along Zionsville’s historic brick Main Street while browsing our unique Village shops and restaurants. Vendors are carefully selected to offer only handcrafted and handmade items, so you’re sure to find something truly one of a kind. Vendor space is sold out, and tickets are not required to attend. Time: 10am-4pm